Here at Stateside Foods, we have over 30 years’ experience in bringing innovative, high quality, Chilled Prepack pizzas to market.
Whilst you may not have heard our name, you may well have eaten our pizza.
We supply a number of the major UK supermarkets with own label products, producing millions of pizzas each year!
Over the years we’ve hit many milestones and won many awards, follow us on our journey…
History Timeline
The Stateside business was formed.
Acquired Fiesta Fine Foods.
Based at our current site on Wingates Industrial Estate
Factory Extension
Extended Westhoughton factory by 35,000 sq ft.
Bakery Line
Installed second Stonebed bakery line at the Westhoughton site.
Freiberger Acquisition
Stateside Foods acquired by the Freiberger Group, part of the Sudzucker Group.
Topping Line
Further expansion to the Westhoughton site – New topping facilities and NPD Centre
Pizza Al Forno
Launched Pizza Al Forno brand
Firebird Plant
New factory built at our Westhoughton site
New Warehouse
New warehousing expansion at NLC
Woodfired Oven
New woodfired oven installed
New Factory
Expanded our site further with the purchase of a new factory
